Delicious Baigan Ka Khatta prepared by COOX

Baigan Ka Khatta

North Indian Dish

1
Plate Serves 3
5
Mins Preparation Time
20
Mins Cooking Time

About


Baigan Ka Khatta is a veg North Indian dish. It is not fried. Khatte Baingan is a very popular and delicious Brinjal delicacy served throughout the country. It is a must have with Biryani and is quintessential in most Muslim weddings. One serving of Baigan Ka Khatta has 0 that serves 3-4 people. It has 118 calories. When it comes to spice, Baigan Ka Khatta is Medium. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Tomato (टमाटर)
Tomato (टमाटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Red Chilly Powder (लाल मिर्च पाउडर)
Haldi (हल्दी)
Haldi (हल्दी)
Dhania Powder (धनिया पाउडर)
Dhania Powder (धनिया पाउडर)
Refined Oil (तेल)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Salt (नमक)
Mustard Seeds (सरसों दाना)
Mustard Seeds (सरसों दाना)
Tamarind (इमली)
Tamarind (इमली)
Cumin Whole (साबुत जीरा)
Cumin Whole (साबुत जीरा)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Sesame Seeds (तिल के बीज)
Sesame Seeds (तिल के बीज)
Kitchen King (किचन किंग मसाला)
Kitchen King (किचन किंग मसाला)
Brinjal (बैंगन)
Brinjal (बैंगन)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Saute Pan (सौटे पैन)
Saute Pan (सौटे पैन)
Spatula (पलटा)
Spatula (पलटा)

Baigan Ka Khatta by COOX Chefs