Delicious Chicken Fried Rice prepared by COOX

Chicken Fried Rice

Chinese Dish

1
Plate Serves 3
15
Mins Preparation Time
35
Mins Cooking Time

About


Chicken Fried Rice is a non veg Chinese dish. It is Shallow fried. Succulent and juicy chicken breast pieces embedded in flavours of rice. One serving of Chicken Fried Rice has 0 that serves 3-4 people. It has 280 calories. When it comes to spice, Chicken Fried Rice is Hot. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Onion (प्याज)
Onion (प्याज)
Carrot (गाजर)
Carrot (गाजर)
Beans (फलियां)
Beans (फलियां)
Garam Masala (गरम मसाला)
Garam Masala (गरम मसाला)
Black Pepper Powder (काली मिर्च पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Salt (नमक)
Ginger (अदरक)
Ginger (अदरक)
Garlic (लहसुन)
Garlic (लहसुन)
Green Capsicum (हरी शिमला मिर्च)
Green Capsicum (हरी शिमला मिर्च)
Cabbage (पत्ता गोभी)
Cabbage (पत्ता गोभी)
Red Chilly Sauce (रेड चिली सॉस)
Red Chilly Sauce (रेड चिली सॉस)
Soya Sauce (सोया साॅस)
Soya Sauce (सोया साॅस)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Eggs (अंडे)
Eggs (अंडे)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Basmati Rice (बासमती चावल)
Basmati Rice (बासमती चावल)
Chicken Thigh Boneless (चिकन थाई बोन्लस)
Chicken Thigh Boneless (चिकन थाई बोन्लस)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Strainer (छलनी)
Strainer (छलनी)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)