Delicious Chicken Manchurian (Gravy) prepared by COOX

Chicken Manchurian (Gravy)

Chinese Dish

1
Plate Serves 3
8
pieces per plate
60
Mins Preparation Time
20
Mins Cooking Time

About


Chicken Manchurian (Gravy) is a non veg Chinese dish. It is not fried. Delicious Indo Chinese gravy dish that is an absolute favourite of all. One serving of Chicken Manchurian (Gravy) has 8 pieces that serves 3-4 people. It has 262 calories. When it comes to spice, Chicken Manchurian (Gravy) is Hot. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Spring Onion (हरा प्याज़)
Spring Onion (हरा प्याज़)
Carrot (गाजर)
Carrot (गाजर)
Beans (फलियां)
Beans (फलियां)
Refined Oil (तेल)
Refined Oil (तेल)
Green Chilly (हरी मिर्च)
Green Chilly (हरी मिर्च)
Salt (नमक)
Salt (नमक)
Sugar (चीनी)
Sugar (चीनी)
Ginger (अदरक)
Ginger (अदरक)
Garlic (लहसुन)
Garlic (लहसुन)
Cornflour (कॉर्नफ्लोर)
Cornflour (कॉर्नफ्लोर)
Red Chilly Sauce (रेड चिली सॉस)
Red Chilly Sauce (रेड चिली सॉस)
Green Chilly Sauce (ग्रीन चिली सॉस)
Green Chilly Sauce (ग्रीन चिली सॉस)
Soya Sauce (सोया साॅस)
Soya Sauce (सोया साॅस)
Vinegar (सिरका)
Vinegar (सिरका)
Eggs (अंडे)
Eggs (अंडे)
Chicken Thigh Boneless (चिकन थाई बोन्लस)
Chicken Thigh Boneless (चिकन थाई बोन्लस)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Saute Pan (सौटे पैन)
Saute Pan (सौटे पैन)
Mesh Skimmer (जाल स्किमर)
Mesh Skimmer (जाल स्किमर)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)