Dal Tadka
North Indian Dish
Dal Fry, Jeera Dal
1
Plate Serves 3
2
plates per plate
10
Mins Preparation Time
20
Mins Cooking Time
130
Kcal per plate
12g
Protein per plate
61g
Carbs per plate
29g
Fat per plate
Recipe
Onion (प्याज)
Tomato (टमाटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Haldi Turmeric (हल्दी)
Cumin Powder (जीरा पाउडर)
Garam Masala (गरम मसाला)
Dhaniya Coriander Powder (धनिया पाउडर)
Arhar Dal (अरहर दाल)
Refined Oil (तेल)
Lemon (नींबू)
Dhaniya Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Ginger (अदरक)
Garlic (लहसुन)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Heeng (हींग)
Cumin Whole (साबुत जीरा)
Kasuri Methi (कसुरी मेथी)
Kitchen King (किचन किंग मसाला)
Appliances Required
Cooker (कुकर)
Spatula (पलटा)
Serving Bowl (सर्विंग कटोरा)
Serving Spoon (सर्विंग स्पून)
Dal Tadka by COOX Chefs
