Delicious Dhokla  prepared by COOX

Dhokla

North Indian Dish

1
Plate Serves 3
5
Mins Preparation Time
15
Mins Cooking Time

About


Dhokla is a veg North Indian dish. It is not fried. Dhokla, a popular Gujarati dish that can be enjoyed any time of the day this delicacy is made with besan or chickpea flour, which is known as Khaman dhokla in Gujarati. One serving of Dhokla has 0 that serves 3-4 people. It has 214 calories. When it comes to spice, Dhokla is Medium. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Curd (दही)
Curd (दही)
Refined Oil (तेल)
Refined Oil (तेल)
Lemon (नींबू)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Green Chilly (हरी मिर्च)
Salt (नमक)
Salt (नमक)
Sugar (चीनी)
Sugar (चीनी)
Ginger (अदरक)
Ginger (अदरक)
Mustard Seeds (सरसों दाना)
Mustard Seeds (सरसों दाना)
Curry Leaves (कड़ी पत्ता)
Curry Leaves (कड़ी पत्ता)
Gram Flour (बेसन)
Gram Flour (बेसन)
Heeng (हींग)
Heeng (हींग)
Suji (सूजी)
Suji (सूजी)
Sesame Seeds (तिल के बीज)
Sesame Seeds (तिल के बीज)

Appliances Required


Cooker (कुकर)
Cooker (कुकर)

Dhokla by COOX Chefs