Tasty Mutton Galouti Kebab cooked by COOX chefs cooks during occasions parties events at home

Mutton Galouti Kebab

North Indian Dish

Served with

Green Chutney

1
Plate Serves 3
8
pieces per plate
15
Mins Preparation Time
60
Mins Cooking Time

About


Mutton Galouti Kebab is a non veg North Indian dish. It is Shallow fried and is generally served with Green Chutney. Lucknowi specialty made with finely minced chicken for taste buds. One serving of Mutton Galouti Kebab has 8 pieces that serves 3-4 people. It has 275 calories. When it comes to spice, Mutton Galouti Kebab is Hot. However, No preparation is required to make this dish. You need to Get Mutton finely minced 7 times.

Recipe


Onion (प्याज)
Onion (प्याज)
Refined Oil (तेल)
Refined Oil (तेल)
Lemon (नींबू)
Lemon (नींबू)
Salt (नमक)
Salt (नमक)
Gram Flour (बेसन)
Gram Flour (बेसन)
Mint Leaves (पुदीना पत्ता)
Mint Leaves (पुदीना पत्ता)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Clove (लौंग)
Clove (लौंग)
Mutton Keema Mince (मटन कीमा मिन्स)
Mutton Keema Mince (मटन कीमा मिन्स)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Raw Papaya (कच्चा पपीता)
Raw Papaya (कच्चा पपीता)
Saffron (केसर)
Saffron (केसर)
Rose Water (गुलाब जल)
Rose Water (गुलाब जल)

Appliances Required


Mixer Grinder (मिक्सर ग्राइंडर)
Mixer Grinder (मिक्सर ग्राइंडर)
Saute Pan (सौटे पैन)
Saute Pan (सौटे पैन)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)