Tasty Kadhai Chicken cooked by COOX chefs cooks during occasions parties events at home

Kadhai Chicken

North Indian Dish

1
Plate Serves 3
4
big pieces per plate
10
Mins Preparation Time
60
Mins Cooking Time

About


Kadhai Chicken is a non veg North Indian dish. It is not fried. Chicken with spicy masala tossed in tomato, onion, curry leaves. One serving of Kadhai Chicken has 4 big pieces that serves 3-4 people. It has 271 calories. When it comes to spice, Kadhai Chicken is Hot. However, No preparation is required to make this dish.

Recipe


Onion (प्याज)
Onion (प्याज)
Tomato (टमाटर)
Tomato (टमाटर)
Haldi (हल्दी)
Haldi (हल्दी)
Cumin Powder (जीरा पाउडर)
Cumin Powder (जीरा पाउडर)
Garam Masala (गरम मसाला)
Garam Masala (गरम मसाला)
Dhania Powder (धनिया पाउडर)
Dhania Powder (धनिया पाउडर)
Curd (दही)
Curd (दही)
Refined Oil (तेल)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Salt (नमक)
Green Capsicum (हरी शिमला मिर्च)
Green Capsicum (हरी शिमला मिर्च)
Kasuri Methi (कसुरी मेथी)
Kasuri Methi (कसुरी मेथी)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Bay Leaves (तेज पत्ता)
Bay Leaves (तेज पत्ता)
Cinnamon Stick (दालचीनी)
Cinnamon Stick (दालचीनी)
Fresh Cream (फ्रेश क्रीम)
Fresh Cream (फ्रेश क्रीम)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Chicken Thigh Boneless (चिकन थाई बोन्लस)
Chicken Thigh Boneless (चिकन थाई बोन्लस)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Mixer Grinder (मिक्सर ग्राइंडर)
Saute Pan (सौटे पैन)
Saute Pan (सौटे पैन)
Mesh Skimmer (जाल स्किमर)
Mesh Skimmer (जाल स्किमर)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)