Kadhai Paneer
Dish

Kadhai Paneer

North Indian Dish

1
Plate Serves 2
10
Mins Preparation Time
25
Mins Cooking Time

About


Kadhai Paneer is a veg North Indian dish. It is not fried. Paneer cooked with spicy masala with tomato, capsicums and onion. One serving of Kadhai Paneer has 0 that serves 2-3 people. It has 442 calories. When it comes to spice, Kadhai Paneer is Hot. However, No preparation is required to make this dish.

Recipe


Onion (प्याज)
Onion (प्याज)
Tomato (टमाटर)
Tomato (टमाटर)
Carrot (गाजर)
Carrot (गाजर)
Haldi (हल्दी)
Haldi (हल्दी)
Coriander Powder (धनिया पाउडर)
Coriander Powder (धनिया पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Cooking Oil (तेल)
Cooking Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Salt (नमक)
Ginger (अदरक)
Ginger (अदरक)
Garlic (लहसुन)
Garlic (लहसुन)
Red Chilly Whole (लाल मिर्च साबुत)
Red Chilly Whole (लाल मिर्च साबुत)
Green Capsicum (हरी शिमला मिर्च)
Green Capsicum (हरी शिमला मिर्च)
Cumin Whole (साबुत जीरा)
Cumin Whole (साबुत जीरा)
Paneer (पनीर)
Paneer (पनीर)
Red Bell Pepper (लाल शिमला मिर्च)
Red Bell Pepper (लाल शिमला मिर्च)
Yellow Bell Pepper (पीली शिमला मिर्च)
Yellow Bell Pepper (पीली शिमला मिर्च)
Kasuri Methi (कसुरी मेथी)
Kasuri Methi (कसुरी मेथी)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Bay Leaves (तेज पत्ता)
Bay Leaves (तेज पत्ता)
Butter (मक्खन)
Butter (मक्खन)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Mixer Grinder (मिक्सर ग्राइंडर)
Saute Pan (सौटे पैन)
Saute Pan (सौटे पैन)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)