Kung Pao Chicken
Chinese Dish
1
Plate Serves 3
10
pieces per plate
10
Mins Preparation Time
10
Mins Cooking Time
131
Kcal per plate
7g
Protein per plate
81g
Carbs per plate
36g
Fat per plate
Recipe
Spring Onion (हरा प्याज़)
Refined Oil (तेल)
Salt (नमक)
Sugar (चीनी)
Ginger (अदरक)
Garlic (लहसुन)
Cornflour (कॉर्नफ्लोर)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Green Capsicum (हरी शिमला मिर्च)
Red Chilly Sauce (रेड चिली सॉस)
Soya Sauce (सोया साॅस)
Vinegar (सिरका)
Tomato Ketchup (टमाटर कैचअप)
Red Bell Pepper (लाल शिमला मिर्च)
Chicken Thigh Boneless (चिकन थाई बोन्लस)
Appliances Required
Saute Pan (सौटे पैन)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Kung Pao Chicken by COOX Chefs
