Delicious Malabar Parottas prepared by COOX

Malabar Parottas

North Indian Dish

Served with

Salad, Papad

1
Plate Serves 1
70
Mins Preparation Time
30
Mins Cooking Time

About


Malabar Parottas is a veg North Indian dish. It is Not Fried fried and is generally served with Salad, Papad. Kerala style lachaha parottas. Malabari Parottas are very soft and fluffy and made with a special technique of rounded flour with multiple layers and folds.. One serving of Malabar Parottas has 0 that serves 1-2 people. It has 183 calories. When it comes to spice, Malabar Parottas is No Spicy. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Refined Oil (तेल)
Refined Oil (तेल)
Salt (नमक)
Salt (नमक)
Sugar (चीनी)
Sugar (चीनी)
Suji (सूजी)
Suji (सूजी)
Refined Flour (मैदा)
Refined Flour (मैदा)
Ghee(घी)
Ghee(घी)

Appliances Required


Rolling Pin & Board (चकला बेलन)
Rolling Pin & Board (चकला बेलन)
Tawa (तवा)
Tawa (तवा)
Spatula (पलटा)
Spatula (पलटा)

Malabar Parottas by COOX Chefs