Paneer Lababdar
Dish

Paneer Lababdar

North Indian Dish

1
Plate Serves 2
10
pieces per plate
20
Mins Preparation Time
40
Mins Cooking Time

About


Paneer Lababdar is a veg North Indian dish. It is not fried. Paneer cut outs mulled in creamy gravy and spices. One serving of Paneer Lababdar has 10 pieces that serves 2-3 people. It has 389 calories. When it comes to spice, Paneer Lababdar is Medium. However, No preparation is required to make this dish.

Recipe


Tomato (टमाटर)
Tomato (टमाटर)
Haldi (हल्दी)
Haldi (हल्दी)
Garam Masala (गरम मसाला)
Garam Masala (गरम मसाला)
Coriander Powder (धनिया पाउडर)
Coriander Powder (धनिया पाउडर)
Cooking Oil (तेल)
Cooking Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Salt (नमक)
Sugar (चीनी)
Sugar (चीनी)
Cashew Nuts (काजू)
Cashew Nuts (काजू)
Cumin Whole (साबुत जीरा)
Cumin Whole (साबुत जीरा)
Paneer (पनीर)
Paneer (पनीर)
Kasuri Methi (कसुरी मेथी)
Kasuri Methi (कसुरी मेथी)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Green Cardamom (हरी इलायची)
Green Cardamom (हरी इलायची)
Clove (लौंग)
Clove (लौंग)
Butter (मक्खन)
Butter (मक्खन)
Fresh Cream (फ्रेश क्रीम)
Fresh Cream (फ्रेश क्रीम)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Khoya (खोया)
Khoya (खोया)
Musk melon Seeds (खरबूज मगज)
Musk melon Seeds (खरबूज मगज)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Mixer Grinder (मिक्सर ग्राइंडर)
Saute Pan (सौटे पैन)
Saute Pan (सौटे पैन)
Grater (कद्दूकस)
Grater (कद्दूकस)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू और चॉपिंग बोर्ड)