Phool Makhana Curry
Authentic South Indian Dish
1
Plate Serves 3
20
Mins Preparation Time
35
Mins Cooking Time
229
Kcal per plate
26g
Protein per plate
25g
Carbs per plate
17g
Fat per plate
Recipe
Onion (प्याज)
Tomato (टमाटर)
Peas (Peeled) (मटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Haldi Turmeric (हल्दी)
Garam Masala (गरम मसाला)
Dhaniya Coriander Powder (धनिया पाउडर)
Refined Oil (तेल)
Dhaniya Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Ginger (अदरक)
Cashew Nuts (काजू)
Cumin Whole (साबुत जीरा)
Kasuri Methi (कसुरी मेथी)
Phool Makhana (मखाने)
Appliances Required
Kadhai (कडाई)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Phool Makhana Curry by COOX Chefs
