Ripe Mango Salad
North Indian Dish
1
Plate Serves 3
1
bowls per plate
10
Mins Preparation Time
5
Mins Cooking Time
About
Ripe Mango Salad is a veg North Indian dish. It is Not Fried fried. A refreshing summer salad made with ripe mangoes, herbs, and a zesty dressing — light, tangy, and perfect as a seasonal appetizer. One serving of Ripe Mango Salad has 1 bowls that serves 3-4 people. It has 120 calories. When it comes to
spice, Ripe Mango Salad is Mild. However, no overnight soaking or any other kind of preparation is required to make this dish. You need to Toss ripe mango cubes with herbs, lime juice, and spices. Serve chilled..
Recipe
Onion (प्याज)
Black Pepper Powder (काली मिर्च पाउडर)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Red Chilly Flakes (रेड चिली फ्लेक्स)
Red Bell Pepper (लाल शिमला मिर्च)
Mint Leaves (पुदीना पत्ता)
Cucumber (खीरा)
Olive Oil (ओलिव तेल)
Mango (आम)
Raw Mango (कच्चा आम)
Appliances Required
Pot (भिगोना)
Ripe Mango Salad by COOX Chefs
