Sattu Parantha
Breakfast Dish
1
Plate Serves 3
5
pieces per plate
15
Mins Preparation Time
20
Mins Cooking Time
250
Kcal per plate
42g
Protein per plate
76g
Carbs per plate
34g
Fat per plate
Recipe
Onion (प्याज)
Wheat Flour (गेहूं का आटा)
Refined Oil (तेल)
Dhaniya Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Ginger (अदरक)
Garlic (लहसुन)
Roasted Chana (चना)
Ajwain (अजवाइन)
Butter (मक्खन)
Sarson Mustard Oil (सरसों तेल)
Ghee(घी)
Appliances Required
Rolling Pin & Board (चकला बेलन)
Tawa (तवा)
Spatula (पलटा)