Veg Fried Rice
Chinese Dish
Mixed Vegetable Fried Rice, Indo-Chinese Fried Rice, Garden Veg Fried Rice, Wok-Tossed Vegetable Rice
1
Plate Serves 3
15
Mins Preparation Time
15
Mins Cooking Time
150
Kcal per plate
7g
Protein per plate
40g
Carbs per plate
11g
Fat per plate
Recipe
Onion (प्याज)
Spring Onion (हरा प्याज़)
Carrot (गाजर)
Beans (फलियां)
Peas (Peeled) (मटर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Dhaniya Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Garlic (लहसुन)
Green Capsicum (हरी शिमला मिर्च)
Cabbage (पत्ता गोभी)
Red Chilly Sauce (रेड चिली सॉस)
Vinegar (सिरका)
Basmati Rice (बासमती चावल)
Appliances Required
Kadhai (कडाई)
Saute Pan (सौटे पैन)
Strainer (छलनी)
Spatula (पलटा)
Veg Fried Rice by COOX Chefs
