Anand is a professional Chef with knowledge and experience of North Indian, Chinese, Italian, South Indian, Continental, Thai, Barbecue, Snacks, Soups, Ghar ka Khaana, Salads, Mexican, American, Breakfast. He lives in New Delhi and has 10 years of experience working in kitchens, cafes, restaurants and hotels.
Personal Information
Currently living in New Delhi, Delhi
Qualification: 12th Pass
Marital Status:
Unmarried
Work Experience
Worked at Eventia Kitchen(Restaurant) , Metro Station-Rohini Sector 18, Block E, Sector 18, Rohini, , New Delhi for 20 years