Deepak
Chef
Knows Chinese, North Indian, Italian, Continental, Barbecue, Desserts, Ghar ka Khaana, Beverages, Salads, Soups, Thai, Navratri, Snacks, Breakfast
Bengaluru
About
Deepak is a professional Chef with knowledge and experience of Chinese, North Indian, Italian, Continental, Barbecue, Desserts, Ghar ka Khaana, Beverages, Salads, Soups, Thai, Navratri, Snacks, Breakfast. He lives in Bengaluru and has 20 years of experience working in kitchens, cafes, restaurants and hotels.
Ratings (based on 1 ratings)
5
1
4
3
2
1
Parameters
Taste
Presentation
Quantity
Hygiene
Behaviour
Punctuality
Reviews
Supriya Antony
5.0
Personal Information
Currently living in Bengaluru, Karnataka
Can cook
Vegetarian & Non Vegetarian dishes
Speaks English also
Qualification: 10th Pass
Marital Status:
Married
Work Experience
Worked at True Tramm Trunk(Lounge) , Juhu, Mumbai for 4 years Worked at Moti Mahal(Restaurant) , Malad West, Bengaluru for 3 years Worked at The Picaddle(Hotel) , Mahabaleshwar, Mumbai for 3 years
Worked at True Tramm Trunk(Lounge) , Juhu, Mumbai for 4 years Worked at Moti Mahal(Restaurant) , Malad West, Bengaluru for 3 years Worked at The Picaddle(Hotel) , Mahabaleshwar, Mumbai for 3 yearsChef Deepak at Bookings
All pics are clicked during bookings via mobile phones.
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