Enchiladas
Mexican Dish
1
Plate Serves 3
6
pieces per plate
20
Mins Preparation Time
30
Mins Cooking Time
About
Enchiladas is a veg Mexican dish. It is not fried. Stuff, roll, top with sauce, bake. Rolled tortillas filled with veggies or meat, topped with spicy sauce and cheese. One serving of Enchiladas has 6 pieces that serves 3-4 people. It has 250 calories. When it comes to
spice, Enchiladas is Hot. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Onion (प्याज)
Spring Onion (हरा प्याज़)
Red Chilly Powder (लाल मिर्च पाउडर)
Cumin Powder (जीरा पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Sugar (चीनी)
Garlic (लहसुन)
Cornflour (कॉर्नफ्लोर)
Green Capsicum (हरी शिमला मिर्च)
Red Bell Pepper (लाल शिमला मिर्च)
Cheese Slice (चीज़ स्लाइस)
Mayonnaise (मेयोनेज़)
Tomato Puree (टमाटर प्यूरी)
Tortilla Wraps (10 inches) (टॉर्टिला)
Salsa Sauce (सालसा सॉस)
Appliances Required
Tawa (तवा)
Kadhai (कडाई)
Oven (OTG)
Grater (कद्दूकस)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Enchiladas by COOX Chefs
