Kuttu ki Tikki is a veg Navratri dish. It is Deep fried. Crunchy Kuttu pakodas are made with kuttu atta, served with ketchup and green chutney and most popular during navratri festivals of hindus. . One serving of Kuttu ki Tikki has 4 pieces that serves 3-4 people. It has 290 calories. When it comes to
spice, Kuttu ki Tikki is Mild. However, no overnight soaking or any other kind of preparation is required to make this dish.