Rasam is a veg South Indian dish. It is not fried. Rasam is a South Indian soup that is spicy-sweet-sour stock prepared using kokum and tamarind. One serving of Rasam has 0 bowls that serves 3-4 people. It has 153 calories. When it comes to
spice, Rasam is Mild. However, no overnight soaking or any other kind of preparation is required to make this dish.