Rasam
South Indian Dish
1
Plate Serves 3
15
Mins Preparation Time
25
Mins Cooking Time
153
Kcal per plate
32g
Protein per plate
42g
Carbs per plate
31g
Fat per plate
Recipe
Tomato (टमाटर)
Haldi Turmeric (हल्दी)
Cumin Powder (जीरा पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Dhaniya Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Sarson Mustard Seeds (सरसों दाना)
Curry Leaves (कड़ी पत्ता)
Cumin Whole (साबुत जीरा)
Ghee(घी)
Appliances Required
Kadhai (कडाई)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Rasam by COOX Chefs
