Delicious Tamarind Rice prepared by COOX

Tamarind Rice

South Indian Dish

1
Plate Serves 1
10
Mins Preparation Time
20
Mins Cooking Time

About


Tamarind Rice is a veg South Indian dish. It is not fried. Traditional yellow rice served best with coconut chutney. One serving of Tamarind Rice has 0 that serves 1-2 people. It has 80 calories. When it comes to spice, Tamarind Rice is Medium. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Haldi (हल्दी)
Haldi (हल्दी)
White Urad Whole Dal (धुली उड़द दाल)
White Urad Whole Dal (धुली उड़द दाल)
Refined Oil (तेल)
Refined Oil (तेल)
Lemon (नींबू)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Green Chilly (हरी मिर्च)
Salt (नमक)
Salt (नमक)
Mustard Seeds (सरसों दाना)
Mustard Seeds (सरसों दाना)
Curry Leaves (कड़ी पत्ता)
Curry Leaves (कड़ी पत्ता)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Tamarind (इमली)
Tamarind (इमली)
Peanuts (मूंगफली)
Peanuts (मूंगफली)
Heeng (हींग)
Heeng (हींग)
Basmati Rice (बासमती चावल)
Basmati Rice (बासमती चावल)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Pot (भिगोना)
Pot (भिगोना)
Strainer (छलनी)
Strainer (छलनी)
Spatula (पलटा)
Spatula (पलटा)