Tasty Crispy Fried Corn cooked by COOX chefs cooks during occasions parties events at home

Crispy Fried Corn

North Indian Dish

1
Plate Serves 3
20
Mins Preparation Time
10
Mins Cooking Time

About


Crispy Fried Corn is a veg North Indian dish. It is Deep fried. Crispy Corn are very common and a popular sought after a meal from a young and urban audience. these are generally quick, easy to make and more importantly lip-smacking in taste. One serving of Crispy Fried Corn has 0 that serves 3-4 people. It has 234 calories. When it comes to spice, Crispy Fried Corn is Medium. However, No preparation is required to make this dish.

Recipe


Onion (प्याज)
Onion (प्याज)
Red Chilly Powder (लाल मिर्च पाउडर)
Red Chilly Powder (लाल मिर्च पाउडर)
Cumin Powder (जीरा पाउडर)
Cumin Powder (जीरा पाउडर)
Lemon (नींबू)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Salt (नमक)
Cornflour (कॉर्नफ्लोर)
Cornflour (कॉर्नफ्लोर)
Chaat Masala (चाट मसाला)
Chaat Masala (चाट मसाला)
Sweet Corn Kernels (स्वीट कॉर्न कर्नेल)
Sweet Corn Kernels (स्वीट कॉर्न कर्नेल)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Pot (भिगोना)
Pot (भिगोना)
Spatula (पलटा)
Spatula (पलटा)