Delicious Gol Gappe (Pani Puri) prepared by COOX

Gol Gappe (Pani Puri)

Snacks Dish

1
Plate Serves 3
6
pieces per plate
25
Mins Preparation Time
15
Mins Cooking Time

About


Gol Gappe (Pani Puri) is a veg Snacks dish. It is Deep fried. Also called Pani puri, a deep-fried flour spherical shaped loaded with potato, onion and chickpeas. Most common street food of India served with chutneys.. One serving of Gol Gappe (Pani Puri) has 6 pieces that serves 3-4 people. It has 350 calories. When it comes to spice, Gol Gappe (Pani Puri) is Medium. However, little  overnight soaking or any other kind of preparation is required to make this dish. You need to Soak Chole.

Recipe


Potato (आलू)
Potato (आलू)
Black Pepper Powder (काली मिर्च पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Refined Oil (तेल)
Lemon (नींबू)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Salt (नमक)
Tamarind (इमली)
Tamarind (इमली)
Cumin Whole (साबुत जीरा)
Cumin Whole (साबुत जीरा)
Mint Leaves (पुदीना पत्ता)
Mint Leaves (पुदीना पत्ता)
Chaat Masala (चाट मसाला)
Chaat Masala (चाट मसाला)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Black Salt (काला नमक)
Black Salt (काला नमक)
Chole (छोले)
Chole (छोले)
Boondi (बूंदी)
Boondi (बूंदी)
Jaljeera Masala (जलजीरा पाउडर)
Jaljeera Masala (जलजीरा पाउडर)
Gol Gappe (गोलगप्पे)
Gol Gappe (गोलगप्पे)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)