Matar Paneer
North Indian Dish
1
Plate Serves 3
10
Mins Preparation Time
35
Mins Cooking Time
About
Matar Paneer is a veg North Indian dish. It is not fried. Delicious rich peas and paneer curry with a twist. One serving of Matar Paneer has 0 that serves 3-4 people. It has 101 calories. When it comes to
spice, Matar Paneer is Hot. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Peas (Peeled) (मटर)
Haldi (हल्दी)
Garam Masala (गरम मसाला)
Dhania Powder (धनिया पाउडर)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Cumin Whole (साबुत जीरा)
Paneer (पनीर)
Degi Mirch (देगी मिर्च)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Kitchen King (किचन किंग मसाला)
Appliances Required
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Saute Pan (सौटे पैन)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Matar Paneer by our COOX Chefs
