Pork Curry
Continental Dish
1
Plate Serves 3
15
Mins Preparation Time
40
Mins Cooking Time
About
Pork Curry is a non veg Continental dish. It is not fried. Pork is considered to be a mouth-watering delicacy in Coorg. The meat is cooked in a freshly made masala paste which lends it its rich colour. One serving of Pork Curry has 0 that serves 3-4 people. It has 369 calories. When it comes to
spice, Pork Curry is Medium. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Black Pepper Powder (काली मिर्च पाउडर)
Ginger (अदरक)
Curry Leaves (कड़ी पत्ता)
Cumin Whole (साबुत जीरा)
Clove (लौंग)
Pork Bacon (पोर्क बेकन)
Coriander Seeds (धनिया के बीज)
Appliances Required
Kadhai (कडाई)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Pork Curry by COOX Chefs
