Dal Pakwan
Breakfast Dish
1
Plate Serves 3
20
Mins Preparation Time
45
Mins Cooking Time
About
Dal Pakwan is a veg Breakfast dish. It is Deep fried. Dal pakwan is one of the popular sindhi breakfast recipe. It is basically chana dal (bengal gram) served with pakwan (crisp fried Indian bread).. One serving of Dal Pakwan has 0 that serves 3-4 people. It has 729 calories. When it comes to
spice, Dal Pakwan is Mild. However, little overnight soaking or any other kind of preparation is required to make this dish. You need to Soak Chana Dal.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Haldi (हल्दी)
Refined Oil (तेल)
Green Chilly (हरी मिर्च)
Salt (नमक)
Curry Leaves (कड़ी पत्ता)
Refined Flour (मैदा)
Cumin Whole (साबुत जीरा)
Chana Dal (चना दाल)
Ghee(घी)
Appliances Required
Rolling Pin & Board (चकला बेलन)
Kadhai (कडाई)
Cooker (कुकर)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Dal Pakwan by COOX Chefs
