Delicious Stuffed Paranthas prepared by COOX

Stuffed Paranthas

North Indian Dish

1
Plate Serves 1
2
big pieces per plate
15
Mins Preparation Time
5
Mins Cooking Time

About


Stuffed Paranthas is a veg North Indian dish. It is Not Fried fried. Paratha is an Indian flatbread made using whole wheat flour. It’s prepared in a lot of households almost on a daily basis. A stuffed paratha is a type flatbread made by filling whole wheat dough with a spiced mixture, then rolling it into a disc and pan-frying it with ghee or oil. Common fillings include spiced mashed potatoes (aloo paratha), cottage cheese (paneer paratha), or mixed vegetables.. One serving of Stuffed Paranthas has 2 big pieces that serves 1-2 people. It has 245 calories. When it comes to spice, Stuffed Paranthas is Mild. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Potato (आलू)
Potato (आलू)
Wheat Flour (गेहूं का आटा)
Wheat Flour (गेहूं का आटा)
Refined Oil (तेल)
Refined Oil (तेल)
Green Chilly (हरी मिर्च)
Green Chilly (हरी मिर्च)
Salt (नमक)
Salt (नमक)
Ajwain (अजवाइन)
Ajwain (अजवाइन)

Appliances Required


Rolling Pin & Board (चकला बेलन)
Rolling Pin & Board (चकला बेलन)
Tawa (तवा)
Tawa (तवा)